Goldilocks Bakeshop is a well - known fast - food and bakery chain in the Philippines. Since its founding on May 15, 1966, by Chinese Filipino sisters Milagros Leelin Yee, Clarita Leelin Go, and their sister - in - law Dois Wilson Leelin, it has grown to have hundreds of branches across the country. It also has stores in the US. Their 220 G Hopia with yellow bean filling is a must - try treat.

These Goldilocks yellow bean Hopia are great to enjoy as a snack at any time of the day. You can simply unwrap them and start munching. Keep them in a cool, dry place to maintain their freshness. If you don't finish them all at once, seal them tightly. Avoid exposing them to direct sunlight or high humidity, as this can affect their taste and texture. They are ready to eat right out of the package, so no special preparation is needed.