Bamboo shoot is a mouth - watering vegetable adored by many Filipinos. In the Philippines, numerous meal recipes feature bamboo shoots. Yummy dishes like sautéed and stir - fried bamboo shoots can be made. Add meat or mushrooms for an even more appealing meal. Get your 20 - oz can of Sunlee stripped bamboo shoot in water now! Sun Lee Inc, based in California, USA, was founded by Mr. Johnny Lee, a Thai immigrant who arrived in 1980. Dissatisfied with the local Thai food quality, he invested in 1982 to bring a taste of home to his new community.

Using your Sunlee 20 - oz can of stripped bamboo shoot in water is easy. First, open the can and drain the water. You can then use the bamboo shoots in various recipes. For a quick and delicious dish, sauté them with some garlic and onions, and add meat or mushrooms as you like. When it comes to storage, keep the unopened can in a cool, dry place. Once opened, transfer the remaining bamboo shoots to a sealed container and refrigerate. Consume them within a few days. Also, check the expiration date on the can before using. Enjoy your tasty bamboo shoot dishes!