Leony’s Hot and Spicy Spanish Sardines in Soya Oil are a taste of home! Imported from the Philippines, this ready - to - eat fish product is a versatile addition to your meals. Enjoy it plain on top of your rice or use it to make a delicious Spanish sardines pasta. Mica by the Sea Import and Export, a company based in Clark Free - Port Zone, Clark Pampanga, Philippines, manufactures these export - quality sardines. Their products are exported to many countries like the United States, Canada, New Zealand, Japan, United Arab Emirates, and Australia.

Using these sardines is super easy. You can just open the can and have them right on top of your rice for a quick and tasty meal. If you're in the mood for something different, mix them into your pasta. Just heat up your pasta, add the sardines along with some of the soya oil from the can, and a bit of your favorite seasonings. Stir well and enjoy your Spanish sardines pasta. When it comes to storage, keep the unopened can in a cool, dry place. Once opened, transfer any leftovers to an airtight container and store in the fridge. Remember to consume the leftovers within a couple of days. And as with any canned food, check the can for any dents or damage before opening it.