Looking for a long - lasting food that doesn't need a fridge? Leony's 6 - oz dried herring, also known as Tunsoy, is your perfect choice! It's incredibly easy to cook. Just fry it up, and pair it with a cup of steamed rice. Dip it in seasoned vinegar for an authentic Filipino - style meal. Mica by the Sea Import and Export, a Philippines - based company in Clark Free Port Zone, makes only export - quality products, shipping to countries like the US, Canada, New Zealand, Japan, UAE, and Australia. Note for California consumers: Check the CA Proposition 65 warning by clicking here.

Using this dried herring is a breeze. First, take it out of the pack. The most common way to cook it is by frying. Heat up some oil in a pan, put the dried herring in, and fry until it turns crispy. You can then enjoy it with steamed rice and a dip of seasoned vinegar. As for storage, keep it in a cool, dry place away from direct sunlight. There's no need to refrigerate it as it has a long shelf - life. If you're in California, remember to check the CA Proposition 65 warning on the link provided.