Datu Puti Patis Fish Sauce, a 25.36 Fl OZ (750 ML) bottle, is a must - have for Asian cuisine lovers. Made from 100% anchovy extract, it's fortified with iodine and meets high - quality and safety standards. This intensely flavored fish sauce adds a unique saltiness and umami taste to your dishes. It's a versatile condiment that can be used as a dipping sauce for fish, shrimp, and any meat, or as a marinade to give your meat and vegetables an Asian touch. With ingredients like fish extract, salt, and a small amount of sodium benzoate as a preservative, it offers great value. Many Asian countries use it to enhance the flavor of various dishes. Datu Puti, a well - known brand since 1975, guarantees top - notch quality. Energy 0 kcal, Protein 6.67 g, Total lipid (fat) 0.00 g, Carbohydrate 0.00 g, Sodium 8133 mg.

Using Datu Puti Fish Sauce is easy. For dipping, just pour it into a small dish and enjoy it with your fish, shrimp, or meat. As a marinade, mix it with your preferred seasonings and let your meat or vegetables soak in it for a while before cooking. Since it has an intense flavor, use it in moderation or mix it with water. Keep the bottle tightly closed after use and store it in a cool, dry place. It's important to note that it has a relatively high sodium content, so be mindful if you're on a low - sodium diet.