Dried squid, also known as Tuyo Pusit, is an excellent choice for those seeking long - lasting food without the need for refrigeration. It's incredibly easy to cook, with frying being the most popular method. Pair your fried dried squid with a cup of steamed rice and dip it in seasoned vinegar for an authentic Filipino - style meal. Grab a 3.53 - oz pack of Leony's dried squid now. Mica by the Sea Import and Export, a Philippines - based company in Clark Free Port Zone, Clark Pampanga, manufactures only export - quality products. Their products are exported to countries like the United States, Canada, New Zealand, Japan, the United Arab Emirates, and Australia. Notice to California consumers related to CA Proposition 65 warning. Click here to read.

Using your Leony's dried squid is a breeze. The most common way to cook it is by frying. Simply heat some oil in a pan and fry the squid until it turns crispy. You can then enjoy it with a cup of steamed rice and some seasoned vinegar for a delicious Filipino - style meal. As for storage, keep the unopened pack in a cool, dry place. Once opened, seal it tightly and store it in the pantry. It doesn't need refrigeration, but this can further extend its freshness. Be aware that there's a CA Proposition 65 warning for California consumers, so click the provided link to read the details.