Datu Puti is a well - known brand in the Philippines for vinegar and soy sauce. Their Datu Puti Premium Vinegar is a top - notch condiment. It's naturally brewed from sugar cane that's sourced and grown in a natural way. Nutri Asia launched Datu Puti in 1975 under Hernan Reyes. The company was a pioneer in making white vinegar, and due to its high - quality products, it became the leading brand in the vinegar market. Now, Datu Puti has expanded its product range to include oyster sauce, barbecue marinade, adobo series, and this premium vinegar, making it a major player in the condiment market.

Using Datu Puti Premium Cane Vinegar is super easy. You can use it as a dipping sauce for your favorite snacks, or add it to your cooking to enhance the flavor of dishes like stir - fries, stews, and salads. When storing, keep it in a cool and dry place, away from direct sunlight. There's no special maintenance needed, but make sure to keep the cap tightly closed after each use to maintain its freshness. Also, don't worry about it going bad quickly as long as it's stored properly. Enjoy the natural taste of this premium cane vinegar in your daily meals.