Langka, also known as jackfruit, is a popular fruit in the Philippines. It can be used in various recipes, from savory dishes to sweet treats. Tropics' Jack Fruit Pulp in Syrup is an excellent ingredient for halo - halo or banana turon. It adds a lovely sweetness and an enticing aroma to your favorite Filipino desserts. Philippine Foodtrade Corporation, the company behind the Tropics brand, started in 1971 with the goal of providing high - quality Filipino products. Their aim was to bring the authentic Filipino taste to Filipinos living abroad. The Tropics brand, first available in Chicago, is now in Los Angeles and other states too.

Using this Tropics Jack Fruit Pulp in Syrup is easy. You can directly add it to your halo - halo or banana turon to make them even more delicious. If you want, you can also use it as a topping for ice cream or mix it into yogurt. When storing, keep it in a cool and dry place. Once opened, make sure to refrigerate it and consume it within a few days to maintain its freshness. There's no special maintenance needed, just enjoy this tropical treat!