Mangoes are a staple in the Philippines. Preserve this tropical delight in the form of a scrumptious jam. With Pan de Manila's Mango Jam, you can enjoy a mouth - watering fruit spread on your bread. Grab a 310 - ml jar now and make your breakfast or snack time truly special. Pan de Manila is a well - known Philippine bakery with over 20 years of experience. They make their bread from scratch with high - quality ingredients and deliver it fresh. While famous for pandesal, their mango jam pairs perfectly with it.

To use Pan De Manila's Mango Jam, simply spread it on your favorite bread, toast, or even pancakes for a delicious treat. You can also use it as a filling for pastries. Store the jam in a cool, dry place. Once opened, keep it refrigerated and consume within a reasonable time to maintain its freshness. Avoid getting water or other contaminants into the jar as it may spoil the jam.