Mung beans are a mouth - watering legume with amazing health perks. Packed with nutrients, they have high antioxidants to cut the risk of chronic diseases and lower bad cholesterol. These beans are rich in potassium, fiber, magnesium, and folate. Boil them until soft, add sugar for a simple treat, or explore yummy recipes like mung bean soup, curry, and stew. Sun Lee Inc, founded by Mr. Johnny Lee in California in 1982, brings you this quality product. Order your 14 - oz pack now!

Using these Sunlee Brand unpeeled split mung beans is easy. First, rinse them under cold water to remove any debris. Then, put them in a pot, add water, and bring it to a boil. Reduce the heat and let them simmer until tender, which usually takes about 20 - 30 minutes. You can add sugar right after boiling for a quick snack. For recipes like soup, curry, or stew, add other ingredients according to your favorite recipe. As for storage, keep the unopened pack in a cool, dry place. Once opened, transfer the beans to an air - tight container to maintain freshness. And remember, if you notice any mold or an off - smell, it's time to discard them.