Dive into the scrumptious and healthy realm of Lucia Whole Green Mung Beans! These Haricots Mungo have a nutty taste and a soft texture, ideal for soups, stews, salads, and other dishes. Rich in protein, fiber, and vitamins, they're a great addition to any meal. Every bite from Lucia brings the goodness of whole foods!

Using these Lucia Whole Green Mung Beans is easy. First, soak them in water for about 4 - 6 hours. Then, drain the water and add them to your favorite soups, stews, or salads. They cook in about 20 - 30 minutes. When storing, keep them in a cool, dry place in an air - tight container. Avoid exposing them to moisture as it can cause spoilage. Also, check for any signs of mold or an off - smell before using. With proper care, you can enjoy these beans for a long time.