Galinco's Sarap Pinoy Puto ready - mix offers a 400 - gram pack of delicious steamed white cake. Ideal for quick and easy baking, it guarantees a taste of authentic Filipino flavor with every bite.

Using this Galinco Sarap Pinoy puto mix is a breeze. First, pour the mix into a bowl. Then, add water as per the instructions on the pack and stir well until you get a smooth batter. Grease your puto molds and pour the batter into them. Steam for the recommended time, usually around 15 - 20 minutes. For best results, use a good steamer. Keep the mix in a cool, dry place and make sure the pack is tightly sealed after opening. Enjoy your freshly made puto right away!