Tapa, a beloved Filipino dish, is made from thinly sliced beef chuck roll. This classic Filipino favorite is thinly sliced for quick and easy cooking. After slicing, the meat is cured with a special blend of salt and spices. Once ready, fry it up to create the mouth - watering Filipino breakfast, Tapsilog, which includes tapa, fried rice, and an egg. Martin Purefoods, a US - based company with over 25 years of experience, caters to Filipinos across states and territories, offering high - quality Filipino meat products. Don't miss out on this 12 - oz pack of Martin Purefoods Philippine Style Beef Tapa! WARNING: All frozen goods are packed in cool shield thermal packaging with non - toxic food grade frozen gel ice packs. There's a chance they'll arrive thawed, and we won't honor refunds due to uncontrollable circumstances. Order frozen products at your own risk.

Using this Martin Purefoods Philippine Style Beef Tapa is super easy. First, take the tapa out of the freezer and let it thaw. Once thawed, heat a pan with a little oil over medium - high heat. Place the tapa slices in the pan and cook for a few minutes on each side until it turns golden brown and crispy. You can serve it with fried rice and a fried egg to make Tapsilog, a delicious Filipino breakfast. As for storage, keep it in the freezer until you're ready to use it. If it thaws during transit, that's normal but we can't offer refunds because of this. So, be careful when ordering frozen products. There's no special maintenance needed for this product; just cook and enjoy it right away for the best taste.