Datu Puti Toyomansi combines the rich taste of soy sauce with the zesty flavor of calamansi juice. It's a perfect dipping sauce for chicken and various meats. Whether you're enjoying soupy Filipino dishes like nilaga or fried treats like crispy pata, this toyomansi adds a burst of flavor. It can be used as a marinade, for cooking, or simply served. It's a product of the Philippines. Ingredients include fish extract, salt, and 0.1% sodium benzoate as a preservative. Datu Puti, a well - known brand since 1975, is trusted for its quality and deliciousness in creating great - tasting family dishes.

How to use: You can use Datu Puti Toyomansi as a marinade for chicken or other meats before cooking. Just pour some over the meat, let it sit for a while, and then cook as usual. It also works great as a dipping sauce for fried or soupy Filipino dishes. Simply serve it in a small bowl alongside your food and enjoy. Precautions: Keep the bottle tightly closed after use to maintain freshness. Store it in a cool, dry place. This product contains fish extract, so if you have a fish allergy, be cautious. Maintenance advice: There's no special maintenance needed. Just make sure to check the expiration date on the bottle and use it before it expires.