Datu Puti's 1-liter bottle of soy sauce, containing 33.8 fl oz, is enriched with isoflavones. It's a staple in many Filipino cuisines and proudly made in the Philippines. The ingredients include soybean extract, water, iodized salt, caramel, and 0.1% sodium benzoate. Since its creation by Hernan Reyes in 1975, Datu Puti has been a leader in the vinegar industry and now offers a range of condiments. Trusted by generations of Filipinos, it adds great flavor to family meals.

How to use: You can use Datu Puti soy sauce as a dipping sauce, add it to your stir - fries, soups, or marinades for meat and seafood. It'll enhance the flavor of your Filipino dishes or any other cuisine you're preparing. Attention: Keep the bottle tightly closed after use to maintain freshness. Store it in a cool, dry place away from direct sunlight. Maintenance: There's no special maintenance required. Just make sure to check the expiration date on the label before using it. If you notice any change in color, smell, or taste, it's best to discard it.