Sweet Rice Flat Green Corn Flakes, known as pinipig in the Philippines, are made from immature glutinous rice that's flattened and toasted. In the Philippines, pinipig has a wide range of uses. You can use it as toppings for various desserts, enjoy it plain, add it to cakes, or mix it with drinks. It's a classic topping for halo - halo. Order your pack of Milagros Young Sweet Rice Pinipig now!

Using Milagros Young Sweet Rice Pinipig is super easy. You can sprinkle it directly on your favorite desserts like ice cream, pudding, or halo - halo to add a nice crunch and sweet flavor. If you're feeling creative, mix it into cake batter before baking for an extra twist. You can also stir it into your milk or smoothie for a delicious drink. When it comes to storage, keep it in a cool, dry place in an air - tight container to maintain its freshness. There aren't many special handling requirements, but just make sure to avoid getting it wet as it might lose its crunch. Enjoy this versatile pinipig in many different ways!