Panutsa, a long - loved candy - like sugar in the Philippines, is usually a hardened brown sugar. Buenas' Panutsa stands out as it's all - natural, made from sugarcane. It's a perfect sweetener for your hot drinks. Just dip the candy in your beverage, let it dry, and store the rest. Buenas is a well - known brand from the Philippines under Gem Foods International Incorporated. This company manufactures, trades, and exports Filipino foods globally. Buenas specializes in tropical fruit preserves, using only top - quality ingredients in their plant to meet both local and international demands.

Using Buenas Natural Sugarcane Sugar Panutsa is easy. To sweeten your hot beverages, simply dip the candy into the drink. Stir it around a bit until you reach your desired level of sweetness. After using, let the candy dry thoroughly. When it's dry, put it back in a dry and cool place for storage. Make sure the storage area is clean to avoid any contamination. If you notice the candy getting sticky, it might be because of high humidity. In that case, you can try to keep it in an air - tight container. Also, always check the expiration date on the packaging and consume it before that time.