Indulge your taste buds in the real flavors of Filipino cuisine with Ling Nam's Shrimp Flavored Flour Sticks. Crafted from top - notch ingredients straight from the Philippines, these flour sticks are a must - have for making mouth - watering Pancit Canton. Bring the vibrant Filipino flavors right into your kitchen with Ling Nam.

To use these Ling Nam flour sticks, simply boil them in water for a few minutes until they're soft. Then, drain the water and add your favorite seasonings and ingredients to create a delicious Pancit Canton. You can mix in vegetables, meats, or seafood for extra flavor. When cooking, be careful not to overcook the flour sticks as they might become mushy. Store them in a cool, dry place to keep them fresh. And that's it - enjoy your homemade Filipino Pancit Canton!