Enhance the umami flavor of your dishes, especially when cooking Asian cuisines like Chinese and Thai. This popular Asian condiment is made from oyster extract, sugar, and salt. Use it for cooking, making marinades, or as a dipping sauce. Grab a 26-oz bottle of Mother’s Best Oyster Sauce today and savor the delicious umami in your meals. Mother’s Best, a well - known brand in the Philippines, is manufactured by HDR Foods Corporation. Since its start, it has been famous for ready - to - use condiments, marinades, and sauces.

Using Mother's Best Oyster Sauce is super easy. For cooking, just add a little bit to your stir - fries, soups, or stews during the cooking process to give them a rich umami flavor. When making marinades, mix it with other ingredients like soy sauce, garlic, and ginger, then coat your meat or vegetables and let them soak for a while. As a dipping sauce, simply pour it into a small dish and enjoy. Keep in mind that a little goes a long way, so start with a small amount and adjust according to your taste. Store the bottle in a cool, dry place after opening and make sure to close the lid tightly to keep the sauce fresh.