About Mama Sita’s: Behind the scrumptious Filipino sauces and spice blends is Teresita “Mama Sita” Reyes. With a dream to spread mouth - watering Filipino flavors globally, Mama Sita’s cooking heritage has endured for five generations.

How to use: You can add Mama Sita's Oyster Sauce to stir - fries, marinades, or dipping sauces to give your dishes a rich, savory Filipino flavor. Just pour a little into your cooking as you would with other oyster sauces. Note: Keep the sauce away from direct sunlight and high temperatures. After opening, store it in the fridge and use it within a reasonable time to maintain its freshness. Maintenance: Make sure to keep the bottle tightly closed when not in use to prevent the sauce from drying out or spoiling.