Indulge in the Oishi Fishda Fish Kropeck, a super - crunchy snack that's a dream come true for fish enthusiasts. It bursts with the authentic taste of real fish. Ideal as a 'pulutan' (drinking companion), it's a great alternative to meat and nuts during drinking sessions. The ingredients include tapioca starch, vegetable oil (which may have coconut or/and palm oil), wheat starch, corn starch, sugar, fish paste [fish meat, sugar, E420, E339], salt, flavor enhancers (E621, E631, E627), egg powder spices, leavening agent (E500), garlic powder, sweetener (E955), and antioxidant (E319). Be aware that it contains wheat, fish (marine scad and/or pilchard), and eggs. It's made in a facility that also processes crustacean, milk, mollusks, oats, peanuts, soy, and tree nuts. Oishi, a snack company from the Philippines under Liwayway Holdings Company Limited, started as Liwayway, selling corn starch and repacking coffee. In 1974, it began distributing Oishi products using Japanese technology.

To enjoy the Oishi Fishda Fish Kropeck, simply open the pack and start munching! It's perfect for snacking on its own or while having a drink with friends. Since it contains wheat, fish, and eggs, if you have allergies to these ingredients, avoid consuming it. Keep the pack sealed when not in use to maintain its crunchiness. Store it in a cool, dry place away from direct sunlight. This will help keep the snack fresh and delicious for longer.