Hopia is a classic Filipino-Chinese pastry that has been a staple in Filipino bakeries for generations. It features a flaky exterior, similar to a mooncake, and comes with various fillings. The Hopya Hapon variant is filled with red Adzuki beans, a Japanese specialty. Pampanga’s Bakery in California offers this delicious and authentic Filipino treat. Grab a 10-oz pack of our fresh Hopya Hapon now and experience the unique taste! WARNING: All our baked goods are made fresh daily and packaged on the day of shipment to maximize freshness. However, we cannot guarantee freshness upon delivery and do not honor refunds due to uncontrollable circumstances. Order at your own risk.

How to enjoy your Hopya Hapon: Just unwrap it and take a bite straight away. It's perfect as a snack any time of the day. You can pair it with a cup of coffee or tea for an even better experience. When it comes to storage, keep your Hopya Hapon in a cool, dry place. If you don't finish it all at once, you can put it in an airtight container to maintain its freshness. Remember, these baked goods are made fresh daily, so try to consume them as soon as possible for the best taste. And as we mentioned, due to factors beyond our control, we can't guarantee the freshness upon delivery, so order at your own risk.