Pan de Coco, a beloved sweet roll in the Philippines, is as popular as pan de sal. Unlike classic pan de sal, which has no filling and is rolled in breadcrumbs before baking, pan de coco is filled with sweetened desiccated coconut meat. This delicious snack bread is perfect to enjoy with your hot or cold beverage. Pampanga’s Bakery in California offers authentic Filipino foods, including this tasty pan de coco. Grab your 5-piece bag now and savor this popular treat. WARNING: All Sukli baked goods are freshly made daily and packaged on the day of shipment to maximize freshness. Note that we can't guarantee the freshness upon delivery and won't honor refunds for circumstances beyond our control. Order at your own risk.

How to enjoy your Pan de Coco: Simply take it out of the bag and enjoy it right away. You can pair it with a hot cup of coffee in the morning or a cold glass of milk in the afternoon. Since it's freshly made, try to consume it within a few days for the best taste. Store it at room temperature in a sealed container. If you want to keep it longer, you can put it in the fridge, but remember it might become a bit harder. Just let it come to room temperature before eating. And always be aware that the freshness can't be fully guaranteed upon delivery as it depends on various factors, so order at your own risk.