Indulge in Hormel Mary Kitchen's 14 OZ homestyle corned beef hash. Perfectly seasoned and full of flavor, it's a delicious and convenient meal option for any time of the day.

To use this corned beef hash, simply heat it up in a pan on the stove over medium heat. Stir occasionally until it's heated through and a bit crispy on the edges. You can enjoy it on its own, with eggs for breakfast, or as a side dish. Make sure to keep it refrigerated after opening and consume it within a few days. There's no special maintenance needed, just store it in a cool, dry place before opening.