Besuto's original uncooked prawn crackers flavored chips. These 250 - gram chips are easy to prepare, just fry in hot oil for a spicy and delicious snack.

Using these Besuto prawn crackers flavored chips is super easy. First, heat up some oil in a pan. Once the oil is hot, carefully place the uncooked chips into the oil. Watch as they puff up and turn golden brown. Remove them from the oil and let them drain on a paper - towel. As for precautions, be careful when handling hot oil to avoid burns. Also, make sure the oil is at the right temperature; too cold and the chips won't cook properly, too hot and they might burn. For storage, keep the unopened pack in a cool, dry place. Once opened, transfer the chips to an air - tight container to keep them fresh.