How to use: You can simply spread Reno liver spread on pandesal bread for a quick and delicious snack. Or use it as the key ingredient when making Kaldereta to add a special flavor. Note: Keep it refrigerated after opening to maintain freshness. And if you're allergic to any of the ingredients like beef or wheat, be careful. Maintenance: Store it in a cool, dry place before opening. Once opened, consume it within a few days for the best taste.