Jackfruit is a scrumptious tropical fruit commonly found in Asian countries such as the Philippines. Ripe jackfruit is often enjoyed fresh, and some use it to make mouth - watering jam. In the Philippines, it's a key ingredient in the well - known halo - halo, thanks to its great taste and alluring aroma. Get your 20 - oz can of Lamthong yellow jackfruit in syrup now and add it to halo - halo, ginataang mais, ginataang bilo bilo, and other treats. New Lamthong Foods Industries Co., Ltd., established in 1982 in Thailand, specializes in manufacturing and packing canned and frozen fruits and vegetables.

Using this Lamthong canned yellow jackfruit in syrup is super easy. Just open the can and add the jackfruit to your favorite desserts like halo - halo, ginataang mais, or ginataang bilo bilo. You can also enjoy it on its own as a sweet snack. When storing, keep the unopened can in a cool, dry place. Once opened, transfer any leftover jackfruit to a sealed container and refrigerate. Consume it within a few days for the best taste. And always check the expiration date on the can before using.