Indulge in an authentic Filipino noodle experience with Tropics Bihon Rice Sticks. This 8-ounce pack can easily feed a group of 5 to 10 people. Top them with your favorite veggies and meat for a delicious meal. The ingredients are simple: rice flour, cornstarch, and water. Philippine Foodtrade Corporation, the maker behind Tropics fish crackers, started in 1971 with a mission to offer high-quality Filipino products. Their goal was to bring the true Filipino taste to Kababayans living far from home. The Tropics brand first appeared in Chicago and is now available in Los Angeles and other states too.

To use Tropics Bihon Rice Sticks, first soak them in warm water for about 10 - 15 minutes until they're soft. Then, drain the water. You can stir - fry them with your preferred vegetables and meat. Add some soy sauce, garlic, and onions for extra flavor. Keep the noodles in a cool, dry place. Once opened, make sure to seal the pack tightly to prevent them from getting stale. Don't soak them for too long as they might become mushy. Enjoy your tasty Filipino noodle dish!