Jufran Regular Banana Sauce is a special Filipino condiment. It's a non - fat banana sauce that's perfect for vegans. This unique sauce can be used on all your grilled or fried foods or as a delicious dip. Made in the Philippines, it's available in 12 OZ and 19.8 OZ sizes. Banana ketchup or sauce is a well - loved Philippine fruit ketchup made from mashed banana, sugar, vinegar, and spices. Usually brownish - yellow but often dyed red to look like tomato ketchup, it was first made in the Philippines during World War II due to a tomato shortage. In Filipino homes, it's used on various dishes like omelettes, hot dogs, hamburgers, fries, fish, grilled pork barbecue, chicken skewers, and fried chicken. It's exported to many countries with a large Filipino population such as the US, Spain, Canada, UK, Saudi Arabia, Kuwait, Hong Kong, France, Switzerland, Australia, New Zealand, and the UAE.

How to use: You can simply pour this Jufran Banana Sauce over your grilled or fried foods like chicken, fish, or pork barbecue. It also makes a great dip for french fries or hot dogs. You can even add it to your omelette for an extra flavor boost. Note: Keep it in a cool, dry place after opening. If you see any signs of spoilage, don't use it. Maintenance: Just store it in the pantry before opening. After opening, refrigerate it and use it within a reasonable time.