Jufran's Hot Banana Sauce is a unique Filipino vegan condiment. Made from mashed banana, sugar, vinegar, and spices, it's non-fat and perfect for all your grilled or fried foods. It can also be used as a great dip. This sauce has a brownish - yellow natural color, often dyed red to look like tomato ketchup. It was first made in the Philippines during World War II due to a tomato shortage. Available in 12 OZ & 19.8 OZ, it's exported to many countries with a large Filipino population. In Filipino homes, it's used on omelettes, hot dogs, hamburgers, and more.

Using Jufran Hot Banana Sauce is super easy. You can simply pour it over your grilled or fried foods like fish, chicken, or pork barbecue. It also makes a great dip for french fries or chicken skewers. Just open the bottle and use as you like. As for storage, keep it in a cool and dry place after opening. If you notice any strange smell or change in texture, it's best to discard it. And don't forget to shake the bottle well before each use to ensure a consistent flavor.