In the Philippines, elbow macaroni is a versatile ingredient. You can make various mouth - watering dishes like chicken macaroni salad, sweet macaroni salad, baked macaroni, and macaroni soup. There's even a unique Sopagetti version with spaghetti sauce. This 400 - gram pack of Fiesta Elbow Macaroni from White King lets you cook your favorite macaroni dishes easily. RFM Corporation, established in 1958 in the Philippines, is a pioneer in the flour - milling business and one of the biggest food and beverage companies with well - known brands such as Royal, Fiesta, White King, Selecta, Selecta Fortified, Selecta Moo, and Sunkist.

Using this White King Fiesta elbow macaroni is easy. First, boil water in a pot and add a bit of salt. Then, pour in the macaroni and cook for about 8 - 10 minutes until it's al dente. You can then use it to make your preferred macaroni dish. When storing, keep the unopened pack in a cool, dry place. Once opened, transfer the macaroni to an airtight container. Make sure to check the expiration date on the package. And don't overcook the macaroni, as it can become mushy.