Cooking adobo is a breeze, but achieving that perfect, delicious taste is a real challenge. With Mama Sita’s Savory Adobo Marinade Sauce, you can say goodbye to guesswork and save time. This sauce has the ideal blend of adobo essentials like soy sauce, vinegar, and spices. Grab a 23Oz bottle now and savor a mouth - watering adobo right at home. Behind the scrumptious Filipino sauces and spice mixes is Teresita “Mama Sita” Reyes. Her vision to spread Filipino flavors globally has created a cooking legacy that has lasted five generations.

Using Mama Sita's Savory Adobo Marinade Sauce is super easy. First, take your choice of meat like chicken or pork. Put it in a container and pour the sauce over it. Make sure the meat is well - coated. You can marinate it for at least 30 minutes, but for a stronger flavor, leave it in the fridge overnight. Then, cook it on the stove over medium heat until the meat is tender and cooked through. As for storage, keep the unopened bottle in a cool, dry place. Once opened, store it in the refrigerator and use it within a few weeks. Also, make sure to shake the bottle well before using it to get the best blend of flavors.