Start your day right with a mouth - watering Filipino style breakfast called SILOG! All you need is a slice of fried Ligo Luncheon Meat, a bowl of fried or steamed rice, and a sunny side up egg. This 12 oz. can of Ligo Luncheon Meat will satisfy your silog cravings. Just slice it up, fry, and enjoy this delicious treat!

Using this Ligo Luncheon Meat is super easy. First, open the 12 oz. can. Then, slice the meat into your desired thickness. Heat up some oil in a pan and fry the slices until they're golden brown. You can pair it with fried or steamed rice and a sunny - side - up egg for a classic Filipino breakfast. As for storage, keep the unopened can in a cool, dry place. Once opened, store the leftover meat in a sealed container in the fridge and consume it within a couple of days. There aren't any special handling requirements, but always make sure to cook it thoroughly before eating.