Chefy's quail eggs come in a 180 G pack. These high - quality eggs are a delicious and nutritious addition to your meals.

These Chefy's quail eggs are super versatile. You can boil them for a quick snack or add them to salads, stir - fries, or omelets. When boiling, put the eggs in cold water and bring it to a boil, then simmer for about 2 - 3 minutes for soft - boiled eggs or 4 - 5 minutes for hard - boiled ones. Make sure to handle the eggs gently as their shells are thinner than chicken eggs. Store them in the refrigerator to keep them fresh. Enjoy these tasty quail eggs anytime!